On the recordApril 13, 1999
I am introducing today the Bottled Water Safety and Right-to-Know Act of 1999. This legislation is designed to ensure that bottled water safety standards protect public health, and to give consumers the right to know about contaminants in their bottled water. Mr. President, I have been interested in bottled water for several years. Bottled water consumption has doubled in the U.S. since 1987, largely due to the public perception that bottled water is cleaner and safer than tap water. This is especially true in my state, where we hear so often about contamination of tap water. Unfortunately, bottled water today does not have to meet all the same safety standards met by tap water. Nor do consumers have the right to know about the contaminants found in bottled water. Let me discuss each of these issues in more detail. There is an important disparity between contaminant standards for bottled water and those for tap water. Bottled water is regulated as a food by the Food and Drug Administration (FDA) under the Food, Drug, and Cosmetic Act, while tap water is regulated by the Environmental Protection Agency (EPA). Unfortunately, several contaminants are regulated less stringently in bottled water by the FDA than in tap water by the EPA.
Source
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