The fact that we have expanded local and regional food system market opportunities allows smaller operators and producers access to farming, which is why we have seen a slight increase in people farming under the age of 35.
David Scott discusses the positive trend in young farmers due to expanded market opportunities.
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I have been in touch with our friends at CME and ICE clearinghouses, and they are very much concerned about this issue.
I am proud that we were able to invest in conservation programs at USDA through the Inflation Reduction Act.
Thank you. And, Ambassador Tom, you note in your testimony that intellectual property theft is one of the primary threats posed by China.
We need a thorough and policy-heavy conversation so that we can help the American farmers and our agricultural system navigate this difficult, challenging, and somewhat thorny issue.
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