climate change poses a threat to our ranchers, our foresters, and the production of our food, of our fuel, of our fiber.
Editor's note · Context
David Scott emphasizes the significant threat of climate change to agriculture and essential resources.
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This would have drastic impacts on American agricultural production, it would increase costs for consumers, and would almost certainly lead to devastating retaliatory tariffs placed on the U.S. agriculture exports.
There is no profession that is more relied on and dependent on the environment than farming.
What is the evidence or indication that the current financial environment or pressures on earnings of some of the U.S. regional banks could lead to prolonged concentrations in our banking sector?
We need a thorough and policy-heavy conversation so that we can help the American farmers and our agricultural system navigate this difficult, challenging, and somewhat thorny issue.





