The exclusion of U.S. beef from the Asian market, as you know, over the last 8 years has been crippling to our beef industry.
Ron Kirk: “The exclusion of U.S. beef from the Asian market, as you know, over the last 8 years has been crippling to our beef…”
Editor's note · Context
Discussing the impact of Japan's restrictions on U.S. beef imports.
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