On the recordFebruary 28, 2008
We've had a bad actor, here. And there's no question about it.
Said by
Larry Craig
We've had a bad actor, here. And there's no question about it.
Discussing concerns about meat quality from a specific slaughterhouse.
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While I was late in coming, and did not--and I've not read your full testimony, and I will--you did, I hope, define a downer cow versus mad cow, and the difference, did you not?
It's my understanding that, due to the violations, the beef is unfit for human consumption. But is it necessarily unsafe?
Well, catching the bad guys is always important, but helping create a culture in which bad guys cannot exist is more important.