David Roe actually said...

"I certainly don't want to make it impossible to carry on business; I mean, and believe me, a lot of the OSHA rules make it harder to carry on business."

"It is not the pork producers that are the problem."

"I think perception ends up being reality."

"It makes sense to me to let the experts--they asked for a year to look at this and study this issue more and get some data."