This morning I had the privilege of addressing more than 1,200 advocates who were in Washington this week for the National Anti-Hunger Policy Conference. As chairman of the House Committee on Agriculture Subcommittee on Nutrition, I am grateful for the work these groups do to alleviate hunger and ensure that people have access to nutritious food. The Supplemental Nutrition Assistance Program and other Federal nutrition programs are vital to ensuring that all Americans have healthy foods within reach, whether low-income populations, the elderly, or those living in areas with strained access to nutritious food. SNAP, as well as the USDA's commodity distribution programs, support agriculture and lessen the effects of poverty on our most vulnerable citizens. In advance of the next farm bill, we will continue to identify ways to work alongside State and local organizations to help provide safe and nutritious food for those who need it most. Mr. Speaker, a healthy diet for many Americans may have nothing to do with commitment, but rather accessibility. Limited access to supermarkets and grocery stores with fresh, nutritious food can be a challenge in both rural and urban communities. These are called ``food deserts.'' This is a particular concern for SNAP, which intends to provide nutrition to millions of Americans.…
On the recordFebruary 27, 2018
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