On the recordMarch 23, 2017
This week, the House Committee on Agriculture's Subcommittee on Nutrition hosted a hearing to examine USDA's three commodity distribution programs: the Emergency Food Assistance Program, the Commodity Supplemental Food program, and the Food Distribution Program on Indian Reservations. Committee members heard from a panel of witnesses representing each of these programs who explained how the programs differ, interact, and work together to meet the nutrition needs of America's most vulnerable citizens. Mr. Speaker, as chairman of this subcommittee, I know Federal nutrition programs are vital to ensuring that all Americans have healthy foods within reach, whether low-income populations, the elderly, or those living in areas with strained access to nutritious foods. Along with SNAP, these programs support agriculture and lessen the effects of poverty on our most vulnerable citizens. As we begin to work on the next farm bill, we will continue to identify ways to work alongside State and local organizations to help provide safe, nutritious food for those who need it most. I thank our witnesses for sharing their time and their expertise to help strengthen these programs. ____________________
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