today I wish to recognize the 80th anniversary of the Culinary Workers Union Local 226. Since it was founded in 1935, the Culinary Workers Union Local 226 has successfully advocated on behalf of thousands of hospitality workers throughout Nevada. These workers include the housekeepers, kitchen staff, cooks, and food and beverage servers who play an indispensable role in our local and national economy. Along with local partners, the culinary union has effectively represented workers by advocating for competitive wages, affordable health insurance coverage, and enhanced working conditions. The culinary union is vital in the effort to provide real opportunities for working-class individuals and families. Over the past eight decades, workplace environments across the United States have been transformed to meet our country's changing needs. Throughout these changes, the culinary union has always been on the frontlines to ensure that workers continue to receive fair treatment and the benefits they have earned. In particular, the culinary union successfully mobilized casino workers on many occasions to ensure that they received adequate health care coverage, improved contract terms, and pension benefits. The organization has also had a positive impact on its members through the establishment of local services, such as the culinary health fund and the culinary pharmacy.…
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