Cindy Axne: “We know how important this is, and by gosh, we are determined to make sure that this gets out to rural America.”

I have some grave concerns right now about what is happening at the SEC under Chair Gensler.

I have talked to businesses that want to expand, but they can't do so because there are not enough houses there.

Since 1980, roughly 17,000 cattle producers have gone out of business every year.

We've expressed the need to address the following primary challenges: lack of price discovery and transparency, meatpacking industry consolidation leading to fewer competitors, captive supply, and price manipulation.