Mazie Hirono: “I rise today in support of House Resolution 1655, celebrating National Farm to School Month, which was observed in…”

“I rise today in support of House Resolution 1655, celebrating National Farm to School Month, which was observed in October of this year. Farm to School programs bring nutritious products from local farms into the cafeterias of schools in our area. The result is healthier meals, improved student nutrition, and a link to firsthand education in agriculture, health, and nutrition. Exceptionally popular with children, Farm to School programs operate in over 9,700 schools in Hawaii and all 50 States. In schools with a Farm to School program, there is a 3 to 16 percent increase in school lunch participation. Farm to School programs provide better food options for our kids at school. Since 1980, obesity rates in 6-to 11-year-olds have quadrupled, and for 12- to 19-year-olds they have tripled, according to the Centers for Disease Control. Tragically, over one-third of our children are now obese or overweight. Increasing one's consumption of fresh fruits and vegetables is one of six major strategies to prevent and control obesity. Studies have demonstrated that children in schools with an active Farm to School program increased their average consumption of fresh fruits and vegetables by one or more servings per day.”